Monthly Archives: November 2018

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Algarve Comfort Food

The fresh fish and tomato flavours present in the Algarve’s gastronomy during the summer also accompany typical dishes on winter days. These are combined with seasonal ingredients to become delicious comfort meals – “stewpan foods,” as they are called, which warm our soul and our palate during the shortest days and give us a warm hug during the longest nights of the winter season. Continue reading…